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Open this charcoal grill into a double-sided cooking station for outdoor meals, then fold it for transport. Two cooking grates and ten wooden-handled skewers give you space for vegetables, burgers and kabobs.
Read the supplied manual before assembling or using the grill.
Use only outdoors in open air. Never burn charcoal inside homes, garages, vehicles or tents. Burning charcoal produces carbon monoxide.
Keep the grill outdoors until the coals are fully extinguished and cool. Do not bring a warm grill into a vehicle or camper. Allow the grill to cool completely before folding, cleaning or carrying it.
